Moringa Leaf Powder, 150 g Pure

About Moringa Leaf Powder

Moringa Leaf Powder is a single ingredient: moringa leaf, dried and ground into a fine green powder. It comes in a 150 g jar with nothing added.

Moringa is also called the drumstick tree. In Indian kitchens the long pods go into sambar and curries, and the leaves are cooked like greens. A leaf powder lets you use the leaf without a fresh supply.

What goes into it

Moringa leaf (Moringa oleifera): The only ingredient. The leaves are dried and ground to a fine powder.

Taste

Earthy, grassy and slightly bitter, with a deep green colour. A little goes a long way, so start with a small pinch.

How to use

Stir a small amount into smoothies, soups, dal, batter or the dough for rotis and parathas.

Add it near the end of cooking rather than the start, so the colour and flavour stay fresh.

Serving ideas

Try it in raita, chutney, scrambled eggs, pancake batter or a green smoothie with banana or mango, whose sweetness balances the bitterness.

Storage

Keep it in a cool, dry place, away from direct sunlight and moisture, and close the pack or jar firmly after each use. Shelf life is 18 months.

Questions about Moringa Leaf Powder

What is in Moringa Leaf Powder?

Only moringa leaf. Nothing is added.

What does it taste like?

Earthy, grassy and slightly bitter.

How do I use it?

Stir a small pinch into smoothies, soups, dal, batter or dough. See the cooking guide for ideas.

How do I store it?

In a cool, dry place with the jar closed firmly. Shelf life is 18 months.

Is it suitable during pregnancy?

Speak to your doctor before using any herbal product if you are pregnant or nursing.

How do I order?

Use the order page on this website. Your order is written out for you and opens in WhatsApp, where we confirm your total, delivery details and dispatch timing. You pay by UPI only after we have confirmed the order.